Discovering a... Pizza d'aMare


Our tour stops in Sardinia on July 30

Before the summer break, our journey "Discovering the True Neapolitan Pizza" makes a stopover in Sardinia, in the beautiful setting of Santa Teresa di Gallura. At our friends of Papè Satan we’re going to live a very special evening entitled "A Pizzad'aMare", which will be an exciting confrontation between gastronomic excellences from Campania and Sardinia. The Master pizza makers Salvatore Santucci and Marco Leone will cook pizzas related to tradition, but also to the seafood products. On the menu of the soiree chaired by Laura Gambacorta, there will be tasting of a Marinara with pomodorini del piennolo del Vesuvio Dop and a Pizza with Pecorino Sardo and Salsiccia al mirto paired with the Gragnano Grotta del Sole wine, a Pizza with Sardinian Salted Mullet roe and ricotta and a Pizza called "Midsummer night's dream" all paired with Asprinio of Aversa Brut sparkling wine by Grotta del Sole. The event is made possible thanks to the support of Molino Pasini, Ferrarelle, Agrigenus, Casa Barone and Ciao il pomodoro pelato di Napoli.


Friday 26 July 2013

AVPN Approved Suppliers


SudForni
Forno Santo
Authentico
Dallagiovanna
Molini Bongiovanni
San Benedetto
Pasini
Gargiulo
Marra Forni
MIRA SUD
Latteria Sorrentina
Goeldlin Collection
Napoli Caffè
Resto Italia
Polselli
Mecnosud
Cediform
Revolve
Marana Forni
Matese Funghi
Grassi
La Fiammante
Minas Forno
MP Forni
Gi.Metal
Pagnossin
Italforni
Flo.it - Woody Briketts
Inpact
VTKFUL
Solania
Spigadoro
Sokan
Rossogargano
Farinera Coromina
Perteghella
Euroiovine
Del Prete Legnami
Molini Fagioli
Manna Forni
International Pizza Expo
Scugnizzonapoletano
Jungle Juice
Cirio
Cosma
Sunmix
Ponticorvo
Acunto Ovens
Hot Dry Delivery
Izzo Forni
Rega - Strianese
Vitella
Molino Piantoni
Castello di Solfagnano
Denti Flours
Esmach
Agugiaro - 5 Stagioni
ITS
La Valle
Robo - D'Amico
Ooni
Ferrara Forni
Ciao Pomodoro
Zanolli
Caputo
KBirr
Molino Quaglia
Di Vicino Forni
Valoriani
Fritturista - Oleificio Zucchi
Molino Iaquone
Frießinger Mühle
Molino Naldoni
GLDM Food Concept
MAM Forni
Effeuno
Olitalia
 
 
  • Tel/fax: +39 081 420 12 05 (Mon - Fri 10-13:30 / 15-18)
© Copyright 2024 Associazione Verace Pizza Napoletana | All rights reserved
Registered Office: Associazione Verace Pizza Napoletana, Via Capodimonte 19a, 80131 Napoli, Italia - C.F./P.IVA: 07801000634
Organizational headquarters and training school: Via Capodimonte 19a, 80131 Napoli, Italia
Privacy Policy - Cookies Policy
Site protected by reCAPTCHA: Privacy - Terms