WEDNESDAY, JUNE 3RD AT THE B-ZONE: SALVATORE DE RINALDI GOES FOR SECONDS

Quarto (Naples) – A strictly verace pizza, cuisine and craft beers for Salvatore De Rinaldi that once again propose the tried and tested Neapolitan formula in the province. Wednesday, attended by the top brass of AVPN, will be officially handed over the label that certifies the true Neapolitan pizza.


 The experience gained over the years by Salvatore de Rinaldi who personally deals with the business management together with his son Cristiano, inspired him the idea of a new brand, the B-zone that stands alongside the already well established Taverna di Bacco in via Sementini, Naples. Similar formula, the same enthusiasm for the B-Zone in Quarto where both Salvatore and Cristiano, will pursue the passion for high quality food.


Friday 29 May 2015

AVPN Approved Suppliers


Ponticorvo
Marana Forni
Caputo
Molino Iaquone
Gimetal
Pizzastyle
Meking
Casabarone
Euroiovine
Mutti
Ciao Pomodoro
Polselli
Medaglia Forni
Denti Flours
Olitalia
Pasini
La Valle
Coppola
Agugiaro - 5 Stagioni
Dalla Giovanna
La Fiammante
Ferrara Forni
Birra Antoniana
Biocom
Inpact
Spigadoro
Acunto Ovens
Solania
Gargiulo
Orogel Food Service
Molino Piantoni
Valoriani
SITTA
Agrigenus
Latteria Sorrentina
Grassi
 Del Prete Legnami
Molini Bongiovanni
Mecnosud
 
 
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