AVPN will hold the first official course of Vera Pizza Napoletana in Mexico City, from October 22nd to 26th, 2018.

A few months after the official presentation to the Mexican press, the AVPN training school opens its doors at the Taller del Gusto in Mexico City.

The courses, held by VPN Americas President Peppe Miele, are aimed at those who want to acquire the original method of preparation of the True Neapolitan Pizza involving either amateurs with little or not experience, as well as entrepreneurs interested in investing in a Neapolitan pizzeria.

During the 5 days of teaching, the practical part of the course will be joined by the theoretical aspects related to the creation of the Neapolitan pizza and the knowledge of the right equipment and ingredients to be utilized.

After the opening of the training school in Mexico City, together with the teaching centers of Naples, Los Angeles, Osaka and Kyoto, the character of the Verace Pizza Napoletana Association (AVPN) becomes increasingly international, consolidating its year by year presence around the world with a growing number of affiliates and new schools dedicated to the promotion of the ancient art of making the original Neapolitan pizza, recently declared as UNESCO heritage.

For more information and registration visit http://tallerdelgusto.com/pizza-profesional.

Friday 28 September 2018
 


AVPN Approved Suppliers


Solania
Perteghella
Zanolli
SudForni
Frießinger Mühle
Gianni Acunto Ovens
Molino Naldoni
Molino Spadoni
Dallagiovanna
Sunmix
Diamond
Rossogargano
Gargiulo
Marra Forni
Napoli Caffè
Castello di Solfagnano
Del Prete Legnami
La Valle
Cediform
Sorì Italia
Ciao Pomodoro
Molino Quaglia
MP Forni
La Fiammante
Spigadoro
San Benedetto
Jungle Juice
Polselli
Cirio
Grassi
Farinera Coromina
KBirr
Robo - D'Amico
Revolve
Domino
Sokan
Nutras
Cosma
Valoriani
Latteria Sorrentina
Forno Santo
Tecnomac
Acetaia Bellei
Matese Funghi
Euroiovine
Fritturista - Oleificio Zucchi
Molini Fagioli
Effeuno
Manna Forni
Effedue
Santo Babà
GLDM Food Concept
Mecnosud
Rovagnati
Agugiaro - 5 Stagioni
Ponticorvo
Authentico
Molino Iaquone
Goeldlin Collection
Vitella
Forni Ceky
Pasini
Molino Piantoni
Italforni
Leffe
MIRA SUD
Rega - Strianese
Macte Ovens
Gi.Metal
Olitalia
Marana Forni
MAM Forni
International Pizza Expo
Ooni
Guestplan
Hot Dry Delivery
Salumificio MEC Palmieri
ITS
Minas Forno
Denti Flours
VTKFUL
Inpact
Ferrara Forni
Izzo Forni
Caputo
Resto Italia
 
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