Discovering the True Neapolitan Pizza, next stop at the pizzeria "da  Attilio" in the Pign

The Italian tour of the True Neapolitan Pizza Association restarts.

A series of events to discover and taste, the most beloved dish of the Neapolitan cuisine.


The first stop of the 2014 Tour will be on January 29 at the pizzeria "da Attilio" in the Pignasecca in the heart of Naples. The soiree "Pizza, Love and Dreams", moderated by Laura Gambacorta, will be attended by Attilio Bachetti and Corrado Scaglione, trustee of AVPN in Lombardy.

The two master pizza makers will compete with the excellence of their respective territories by offering the public the opportunity to taste particular pizzas and some of their classics prepared in a different manner.

Appointment Wednesday, January 29th at 20:00 at the pizzeria "Da Attilio" via Pignasecca 17, Naples. Please note that seats are limited and reservation is required call the number 081.5520479


Wednesday 15 January 2014

AVPN Approved Suppliers


Manna Forni
Polselli
Fritturista - Oleificio Zucchi
Castello di Solfagnano
Rega - Strianese
Grassi
Farinera Coromina
Effedue
Jungle Juice
Minas Forno
Molino Iaquone
Molino Spadoni
Zanolli
Robo - D'Amico
Macte Ovens
Latteria Sorrentina
Ponticorvo
Sunmix
Olitalia
Gargiulo
Cediform
Cosma
Denti Flours
Perteghella
Forno Santo
Agugiaro - 5 Stagioni
Sokan
Gi.Metal
KBirr
Molino Piantoni
Pasini
Marra Forni
Izzo Forni
Cirio
Gianni Acunto Ovens
MIRA SUD
Marana Forni
Mecnosud
Ooni
Molini Fagioli
Del Prete Legnami
International Pizza Expo
Caputo
Sorì Italia
VTKFUL
Tecnomac
Diamond
Inpact
Dallagiovanna
Matese Funghi
Hot Dry Delivery
Ciao Pomodoro
Revolve
La Valle
Ferrara Forni
Salumificio MEC Palmieri
ITS
Italforni
Resto Italia
Goeldlin Collection
San Benedetto
Vitella
Molino Quaglia
MP Forni
MAM Forni
Frießinger Mühle
Nutras
Molino Naldoni
Effeuno
La Fiammante
Euroiovine
Spigadoro
Authentico
Guestplan
SudForni
Santo Babà
GLDM Food Concept
Rovagnati
Acetaia Bellei
Napoli Caffè
Forni Ceky
Leffe
Solania
Valoriani
Domino
Rossogargano
 
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