WEDNESDAY, JUNE 3RD AT THE B-ZONE: SALVATORE DE RINALDI GOES FOR SECONDS

Quarto (Naples) – A strictly verace pizza, cuisine and craft beers for Salvatore De Rinaldi that once again propose the tried and tested Neapolitan formula in the province. Wednesday, attended by the top brass of AVPN, will be officially handed over the label that certifies the true Neapolitan pizza.


 The experience gained over the years by Salvatore de Rinaldi who personally deals with the business management together with his son Cristiano, inspired him the idea of a new brand, the B-zone that stands alongside the already well established Taverna di Bacco in via Sementini, Naples. Similar formula, the same enthusiasm for the B-Zone in Quarto where both Salvatore and Cristiano, will pursue the passion for high quality food.


Friday 29 May 2015

AVPN Approved Suppliers


Guestplan
ITS
Jungle Juice
Gargiulo
La Valle
Cultifutura
Acetaia Bellei
Forno Verace
Spigadoro
Valgrì
Cosma
MIRA SUD
Rovagnati
Caputo
Polselli
Ciao Pomodoro
Ponticorvo
Euroiovine
Nutras
Castello di Solfagnano
Effeuno
Ferrara Forni
Magma Biscotto
Frießinger Mühle
La Fiammante
Rega - Strianese - Zia Rosa
Macte Ovens
Zanolli
Molino Naldoni
Ooni
Zucchi Professional - Oleificio Zucchi
Effedue
Cirio
Santo Babà
GLDM Food Concept
Italia a Tavola
Robo - D'Amico
Latteria Sorrentina
KYS Norway
Molino Piantoni
International Pizza Expo
Forni Ceky
Del Prete Legnami
Inpact
Agugiaro - 5 Stagioni
Marra Forni
Sunmix
Domino
Salumificio MEC Palmieri
O' Sole 'e Napule
Tecnomac
Gi.Metal
Forni Veraci
Dallagiovanna
Sorì Italia
Cediform
Denti Flours
Sokan
KBirr
Izzo Forni
Valoriani
Molino Iaquone
Marana Forni
SudForni
Vitella
Italforni
Rossogargano
Olitalia
Gianni Acunto Ovens
MP Forni
Molino Quaglia
MAM Forni
Molino Scoppettuolo
Goeldlin Collection
Molino Spadoni
Manna Forni
Farinera Coromina
Leffe
Authentico
Mecnosud
Diamond
Solania
Resto Italia
 
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