WEDNESDAY, JUNE 3RD AT THE B-ZONE: SALVATORE DE RINALDI GOES FOR SECONDS

Quarto (Naples) – A strictly verace pizza, cuisine and craft beers for Salvatore De Rinaldi that once again propose the tried and tested Neapolitan formula in the province. Wednesday, attended by the top brass of AVPN, will be officially handed over the label that certifies the true Neapolitan pizza.


 The experience gained over the years by Salvatore de Rinaldi who personally deals with the business management together with his son Cristiano, inspired him the idea of a new brand, the B-zone that stands alongside the already well established Taverna di Bacco in via Sementini, Naples. Similar formula, the same enthusiasm for the B-Zone in Quarto where both Salvatore and Cristiano, will pursue the passion for high quality food.


Friday 29 May 2015

AVPN Approved Suppliers


Pasini
Euroiovine
Ciao Pomodoro
Cediform
Ferrara Forni
Latteria Sorrentina
Solania
La Valle
Agugiaro - 5 Stagioni
Mecnosud
Molini Bongiovanni
Marra Forni
Pizzastyle
Grassi
Marana Forni
Il Faggetto SITTA
Authentico
Gargiulo
Cosma
Esmach
Caputo
Inpact
La Fiammante
Molino Quaglia
Dalla Giovanna
Polselli
Molino Piantoni
Acunto Ovens
Meking
Gerardo Di Nola
Valoriani
Gimetal
Perteghella
TERRAVIVA
Olitalia
 Del Prete Legnami
MIRA SUD
Cirio
Spigadoro
Denti Flours
Manna Forni
Di Vicino Forni
Molino Iaquone
Ponticorvo
 
 
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