NATURAL PRODUCTS. WIDE RANGE. FROM BAD WIMPFEN.
Frießinger Mühle GmbH, a successfully managed family business, was founded in Kirchberg/Murr in 1859 and has been located in Bad Wimpfen since 1988. Willi Frießinger is already managing the company in the fifth generation.
Today, more than 1,000 tons of grain (conventional and organic) are milled here every day - making Frießinger Mühle one of the five largest milling companies in Germany. As one of the largest private packing companies in Europe, Frießinger Mühle is a system provider with a variety of products that is second to none.
In addition to classic milling products, the company also produces a range of mixed and convenience products, nutrients and customized solutions for its customers: from retailers and wholesalers to industrial companies, pasta manufacturers, restaurants and bakeries - every customer is served here in a short, solution-oriented way.
In addition to conventional products, more and more products are being produced in organic quality. Selected and high quality raw materials of organic origin are processed into the best organic products in separate production lines.
Climate-neutral production, certified green electricity, regional producers, state-of-the-art technologies and energy concepts are also important core topics for Frießinger Mühle in its corporate philosophy. The industrial company has been pursuing this path for years and continues to do so consistently. With now 165 years of tradition, Frießinger Mühle has many years of experience in the milling of grain - experience that is reflected in the quality of the products.
