Sorì Italia

Fior di Latte a Lenta Maturazione - Mozzarella di Bufala Campana DOP

Fior di Latte a Lenta Maturazione

The ideal companion for those who view pizza as an art. Exceptional stretchability, optimal texture, and perfect cooking performance: it enhances every detail of the work of pizzaioli and restaurateurs. Made with premium-quality Campanian cow's milk from certified farms, it stands out for its rich, fresh flavor, enriched by a subtle acidic note. The Slow Maturation method and the use of natural starter cultures make it simply superior.

Mozzarella di Bufala Campana DOP

Sorì Mozzarella di Bufala Campana PDO, with its rich and enveloping flavor, is made exclusively from buffalo milk sourced from certified farms within the PDO region, adhering to the highest quality standards. The artisanal method, combined with the expertise of master cheesemakers, enhances its freshness and authenticity. Perfect to enjoy on its own, revealing its unique character, or as the star of pizzas and dishes that celebrate Italian cuisine, it brings the genuine taste of our territory to the table.

Sorì Ricotta di Bufala Campana DOP
Sorì Ricotta di Bufala Campana PDO, produced in strict compliance with the production standards, embodies the delicacy and creaminess of buffalo milk. Made from fresh PDO whey, it is distinguished by its rich and harmonious flavor, perfect for enhancing the culinary creations of pizzaioli and chefs. Ideal for enriching gourmet pizzas or taking center stage in sweet and savory recipes, it is a symbol of authentic Campanian cheesemaking tradition.