Training

Training Vera Pizza Napoletana

Professional Basic Training

The intensive training is oriented towards people who want to learn the Neapolitan technique of making pizza.



Professional Advanced Courses

Specific courses oriented towards people who want to improve Neapolitan technique for making pizza.



Amateur Courses

Educational workshop designed to make you experience the art of Neapolitan pizzaiuolo.



 

Courses take place in:

Via Capodimonte 19a
80131 Napoli, Italy

Are you looking for a pizza chef course in the world?



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Denti Flours
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Molino Naldoni
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Forno Santo
Zanolli
International Pizza Expo
Grassi
Scugnizzonapoletano
Solania
Caputo
Nutras
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Agugiaro - 5 Stagioni
Valoriani
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Authentico
MP Forni
Euroiovine
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Flo.it - Woody Briketts
La Fiammante
Fritturista - Oleificio Zucchi
Gianni Acunto Ovens
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MIRA SUD
Cirio
Goeldlin Collection
Napoli Caffè
Manna Forni
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Rovagnati
Jungle Juice
VTKFUL
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Effeuno
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Resto Italia
 
 
  • Tel/fax: +39 081 420 12 05 (Mon - Fri 10-13:30 / 15-18)
© Copyright 2024 Associazione Verace Pizza Napoletana | All rights reserved
Registered Office: Associazione Verace Pizza Napoletana, Via Capodimonte 19a, 80131 Napoli, Italia - C.F./P.IVA: 07801000634
Organizational headquarters and training school: Via Capodimonte 19a, 80131 Napoli, Italia
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