Club

Friends of Vera Pizza

The esclusive club dedicated to the supporters of “True Neapolitan Pizza“

Friends of Vera Pizza benefits:
The annual membership € 30,00
Club Amici Pizza
 

List of Conventioned Pizzerias

The following PIZZERIAS commit to recognize to all members of the “Club of Friends of Vera Pizza Napoletana” a 10% discount on the final item of the bill, for all days of the year, excluding public holidays.
The discount is extended to a maximum of one other person sitting at the same table as the member. Fixed price menus, ceremonies and group rates are not included and it cannot be combined with other promotions.
To benefit from the discount it is necessary that the member of the “Club of the Friends of Vera Pizza Napoletana” shows the membership card in compliance with the request of the bill, before issuing the receipt.

Member number Name City Province Region/State Nation Continent
2 Mattozzi a Piazza Carità Napoli Napoli Campania Italia Europa
29 4A Mergellina Napoli Napoli Campania Italia Europa
30 Guglielmo Vuolo- Pizzaioli da 4 generazioni Verona Verona Veneto Italia Europa
34 Papè Satan S. Teresa di Gallura Olbia Tempio Sardegna Italia Europa
97 Umberto Napoli Napoli Campania Italia Europa
157 Pizzeria Anna Agropoli Salerno Campania Italia Europa
186 Il Babbà Vetralla Viterbo Lazio Italia Europa
215 La Fattoria Roccaraso L'Aquila Abruzzo Italia Europa
219 Enosteria Lipen Canonica Lambro Monza e Brianza Lombardia Italia Europa
262 Osteria Pizzeria Per Bacco La Morra Cuneo Piemonte Italia Europa
316 Fandango Scalera Potenza Basilicata Italia Europa
321 Checco Pizza Lecce Lecce Puglia Italia Europa
323 Da Roberto a Bagnoli Napoli Napoli Campania Italia Europa
419 Ammaccàmm Pozzuoli Napoli Campania Italia Europa
443 Napule è Dottesio Como CO Lombardia Italia Europa
498 +39 di Luca Di Massa Castenaso Bologna Emilia Romagna Italia Europa
546 Napule è Lago Como Como Lombardia Italia Europa
575 A'mmasciata San Marco Arg. Cosenza Calabria Italia Europa
599 Pizzeria del Tennis Cairo Montenotte Savona Liguria Italia Europa
623 Napule è Milano Milano Milano Lombardia Italia Europa
624 Officine del Cibo Sarzana La Spezia Liguria Italia Europa
687 Cos' e Pazz Crotone Crotone Calabria Italia Europa
689 Pulcinella Express Spoleto Perugia Umbria Italia Europa
742 Acquaefarina Trento Trento Trentino Alto Adige Italia Europa
760 Peperino Pizza & Grill Verona Verona Verona Veneto Italia Europa
761 Peperino Pizza & Grill Udine Udine Udine Friuli Venezia Giulia Italia Europa
762 Marinato by Peperino - Pizzeria e Cucina di mare Trieste Trieste Trieste Friuli Venezia Giulia Italia Europa
763 Peperino Pizza & Grill Gorizia Gorizia Gorizia Friuli Venezia Giulia Italia Europa
764 Peperino Pizza & Grill Pordenone Pordenone Pordenone Friuli Venezia Giulia Italia Europa
765 Peperino Pizza & Grill Torino Torino Torino Piemonte Italia Europa
788 Palato Pizzaportafoglio Raimondo Sensibile Napoli Napoli campania Italia Europa
813 Pizzot° Omsk Omsk oblast Siberia Russia Asia
814 Saracino Pizza e passione Crispiano Taranto Puglia Italia Europa
818 Zielona Górka Pabianice Polonia Europa
819 Donna Mamma Pizza Napoletana Budapest Ungheria Europa
828 Marinato - Verona Verona VR Veneto Italia Europa
832 Pizzantò di Ciro e Antonio Coppola Bergamo Lombardia Italia Europa

Neapolitan Pizza Maker for one day

Friends of Vera Pizza

The Friends Club is an international community of people who love the "True Neapolitan Pizza", it’s open to consumers, producers, journalists and experts in the field of food and wine. But not only. Doors will be opened to those who want to know more about our world and those who are fond of good food, to those who want to explore more closely the products, processes and manufacturing techniques of this exceptional dish, to those who are not satisfied with a good pizza but that always want to taste a better one, to the ones who want to learn to cook a True Neapolitan Pizza.

In 1984, along with a group of willing friends, who represent some of the oldest families of pizza makers and the most famous Neapolitan pizzerias, we set up the True Neapolitan Pizza Association, and we made a notary to record our first protocol. We established few simple rules that we agreed to respect, well aware that the Neapolitan pizza has no inventors, no fathers, no owners, but is just the result of the genius of the people of Naples. We were sure that these rules would be an incentive for us to prepare better and better quality pizzas. For many years we have all worked together to reaffirm the notion that the pizza, as it is well known throughout the world, has solely Neapolitan origins and the many variants made everywhere else, are nothing but interpretations of a recipe that is deeply linked to the traditions and culture of the city of Naples. Later we realized that we needed more precise rules, both from the historical and scientific point of view, lest we lose the memory of our tradition. Thanks to the valuable contribution and fruitful collaboration of the municipality of Naples, Second University of Naples and all the pizza makers affiliated to the Association, we realized our dream in 1997 with the presentation of the International Regulations which still represents the cornerstone of our association activities. In 2004, our guideline has been historically / legislatively recognized by institutional protection as STG. Over these years, we have been conveying across the world this simple message, through our numerous events during which we taught many people how to recognize and value the Neapolitan pizza, by respecting and transferring the inspiring principles that have been characterizing us for almost 30 years. The conception of the Club of Neapolitan pizza friends is for us the way to bring together all the supporters who have followed us over the years and all those who want to share with us this path to the creation of a large international community to promote The true Neapolitan pizza. I hope that you want to be part of it and that, thanks to your valuable contribution, the fascinating world that revolves around True Neapolitan pizza, may grow as well.


Antonio Pace
President
True neapolitan Pizza Association

Then promise to:

1) accept the principle that "the Neapolitan pizza has not inventors, no fathers, no owners, but is the result of the genius of the Neapolitan people";

2) read and share the Decalogue to recognize the true Neapolitan pizza and the International Regulations of the True Neapolitan Pizza Association;

3) contribute to support, to defend and spread, in Italy and throughout the world, the "culture" of True Neapolitan pizza;

4) participate in dinners, tastings and events aimed at promoting the True Neapolitan pizza;

5) contribute with your own specific knowledge to the study and research of the traditions and popular culture related to the Neapolitan pizza;

6) attend seminars, meetings, training and other initiatives that allow you to learn more about the True Neapolitan pizza;

7) support the Club to protect and promote local products suitable for the production of True Neapolitan pizza;

8) report, in accordance with the skills acquired, the affiliated and non affiliated pizzerias that realize a quality product complies with the rules of the Disciplinary;

9) report, in line with the skills acquired, the pizzerias affiliated to the Association that do not seem to realize a product in accordance with the Regulations;

10) do not forget that the Club is an element of the True Neapolitan Association, born with the purpose to create a network of experts and supporters of True Neapolitan pizza that can quietly confront each other m accompanied by an excellent Neapolitan Pizza.

1. participate in dinners, tastings and events to publicize and promote the True Neapolitan pizza;

2. take part in seminars, workshops and intensive training to become a connoisseur of the Neapolitan pizza;

3. Be constantly informed about trends, history, and news about the world of Pizza;

4. exchange tips and advice on pizzas and pizzerias, pointing out, thanks to the skills acquired, the pizzerias affiliated to the Association that do not seem to realize a product in accordance with the Regulations.

But the club will be, above all, the place where to meet new friends, share the same passion and the same interests. The events will be convivial occasions to meet and discuss, always, of course, accompanied by an excellent True Neapolitan Pizza.

AVPN Approved Suppliers


Molino Piantoni
Cediform
Molino Iaquone
La Fiammante
Molino Quaglia
Grassi
Di Vicino Forni
Esmach
Polselli
Scugnizzonapoletano
Manna Forni
Ciao Pomodoro
Olitalia
Gargiulo
MIRA SUD
La Nuova Casearia
Valoriani
La Valle
VTKFUL
Caputo
Agugiaro - 5 Stagioni
Gerardo Di Nola
Napoli Caffè
Cirio
Mecnosud
Perteghella
Marana Forni
Pasini
Acunto Ovens
Meking
Pizzastyle
Inpact
Authentico
Flo.it - Woody Briketts
Gimetal
 Del Prete Legnami
Spigadoro
Il Faggetto SITTA
Marra Forni
Ferrara Forni
Solania
Dalla Giovanna
Latteria Sorrentina
Cosma
Forno Santo
Euroiovine
Denti Flours
Molini Bongiovanni
Ponticorvo
 
 
  • Tel/fax: +39 081 420 12 05 (Mon - Fri 10-13:30 / 15-18)
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Registered Office: Associazione Verace Pizza Napoletana, Via Capodimonte 19a, 80131 Napoli, Italia - C.F./P.IVA: 07801000634
Organizational headquarters and training school: Via Capodimonte 19a, 80131 Napoli, Italia
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