Alessandro Ragno

Qualification:

Pizzaiolo Verace

Registered by:

15/11/2017

Experience:

Training AVPN

Pizzeria il Massimo della Pizza

Pizzeria Ammaccamm Pozzuoli (NA)

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AVPN Approved Suppliers

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Vitella
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Fritturista - Oleificio Zucchi
Agugiaro - 5 Stagioni
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Acunto Ovens
Dallagiovanna
Polselli
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Molino Quaglia
Cediform
Spigadoro
Rossogargano
Authentico
Rega - Strianese
GLDM Food Concept
Italforni
Molino Piantoni
Solania
Hot Dry Delivery
Effeuno
Jungle Juice
Farinera Coromina
Del Prete Legnami
Ferrara Forni
Perteghella
Cirio
Inpact
Di Vicino Forni
SudForni
MP Forni
Izzo Forni
KBirr
La Valle
Napoli Caffè
Grassi
La Fiammante
Goeldlin Collection
ITS
Gi.Metal
Marra Forni
Valoriani
Cosma
Pagnossin
Frießinger Mühle
Palmieri
Matese Funghi
Molino Iaquone
Revolve
MAM Forni
Gargiulo
Scugnizzonapoletano
Forno Santo
Sokan
Molini Bongiovanni
San Benedetto
Minas Forno
Marana Forni
Mecnosud
Flo.it - Woody Briketts
Ponticorvo
Denti Flours
Molino Naldoni
Sunmix
Zanolli
International Pizza Expo
Olitalia
Resto Italia
MIRA SUD
Caputo
Robo - D'Amico
Esmach
Molini Fagioli
VTKFUL
 
 
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Registered Office: Associazione Verace Pizza Napoletana, Via Capodimonte 19a, 80131 Napoli, Italia - C.F./P.IVA: 07801000634
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