John Corsi

Qualification:

Pizzaiolo Verace

Registered by:

18/06/2014

Pizzeria:

Pizza e Vino

Experience:

Cellar 849

Owner

Training AVPN

Pizzaiolo associato: John Corsi
Back to Pizza Makers main page

Would you like to become an AVPN pizzamaker?

The registration in the Pizza Makers Register is valid internationally

Regulation           Enrolment Form

AVPN Approved Suppliers

Perteghella
Forno Santo
Rossogargano
SudForni
Matese Funghi
Molino Iaquone
MIRA SUD
MAM Forni
Rega - Strianese
Farinera Coromina
Hot Dry Delivery
GLDM Food Concept
Flo.it - Woody Briketts
Minas Forno
Authentico
Di Vicino Forni
Molino Naldoni
La Valle
Fritturista - Oleificio Zucchi
Pasini
Agugiaro - 5 Stagioni
Polselli
Olitalia
Valoriani
Cosma
Ferrara Forni
Izzo Forni
Robo - D'Amico
Cediform
KBirr
Solania
Cirio
Latteria Sorrentina
Molino Quaglia
Acunto Ovens
Dallagiovanna
Mecnosud
Goeldlin Collection
ITS
Jungle Juice
Zanolli
Resto Italia
Euroiovine
International Pizza Expo
Grassi
Pagnossin
San Benedetto
Palmieri
Effeuno
Molini Bongiovanni
Spigadoro
Ooni
La Fiammante
Gi.Metal
Castello di Solfagnano
Inpact
Molini Fagioli
Ciao Pomodoro
Del Prete Legnami
Sokan
Revolve
Italforni
Marana Forni
Scugnizzonapoletano
Frießinger Mühle
MP Forni
Napoli Caffè
Esmach
Ponticorvo
Sunmix
Molino Piantoni
Gargiulo
Manna Forni
Caputo
Denti Flours
Marra Forni
VTKFUL
Vitella
 
 
  • Tel/fax: +39 081 420 12 05 (Mon - Fri 10-13:30 / 15-18)
© Copyright 2024 Associazione Verace Pizza Napoletana | All rights reserved
Registered Office: Associazione Verace Pizza Napoletana, Via Capodimonte 19a, 80131 Napoli, Italia - C.F./P.IVA: 07801000634
Organizational headquarters and training school: Via Capodimonte 19a, 80131 Napoli, Italia
Privacy Policy - Cookies Policy
Site protected by reCAPTCHA: Privacy - Terms