Piatto, which means plate in Italian, was created as a result of a passion for good pizza, wine and coffee. The concept evolved from time spent in numerous cafes, restaurants, pizzerias and pubs throughout the UK and Europe. Our goal is to provide a relaxed, welcoming environment where family and friends can meet and catch up, over good food and drink, at affordable prices…a combination of a British pub, a European café and an Italian pizzeria.
We are committed to authenticity in everything we do, from using 200 year old traditional Neapolitan pizza recipes, including importing specific Italian floor and tomatoes, to wood fired oven to using tumblers to serve our wine in. Piatto is not your typical North American pizzeria, we focus on thin crust, wood fired pizzas plus we offer a range of appetizers, salads, a special pizza each week, classic Italian desserts and what many claim to be the world's best brand of coffee. If you like good food, fair prices and a friendly environment we think you will enjoy a visit to Piatto. We hope to see you soon.
Four days to
discover all the secrets of the Neapolitan pizzaFrom Friday 18
to Monday, September 21, in the
courtyard of the Scuole Maschili in Bra (Cn), returns the Piazza Pizza, as part
of Cheese 2015. The only place where you can find out all the secrets of the
Verace Pizza Napoletana and meet the best Masters thanks to the well-established collaboration between Slow
Food Italy and the Associazione Verace