Piatto, which means plate in Italian, was created as a result of a passion for good pizza, wine and coffee. The concept evolved from time spent in numerous cafes, restaurants, pizzerias and pubs throughout the UK and Europe. Our goal is to provide a relaxed, welcoming environment where family and friends can meet and catch up, over good food and drink, at affordable prices…a combination of a British pub, a European café and an Italian pizzeria.
We are committed to authenticity in everything we do, from using 200 year old traditional Neapolitan pizza recipes, including importing specific Italian floor and tomatoes, to wood fired oven to using tumblers to serve our wine in. Piatto is not your typical North American pizzeria, we focus on thin crust, wood fired pizzas plus we offer a range of appetizers, salads, a special pizza each week, classic Italian desserts and what many claim to be the world's best brand of coffee. If you like good food, fair prices and a friendly environment we think you will enjoy a visit to Piatto. We hope to see you soon.
It is increasingly higher the group of AVPN pizzerias in Italy and
worldwide. With the "Pizzeria del Viale" of Modena we reached 535
members, but now we move to the faraway Norway, precisely on the cold sea of
Kristiansand to deliver, in May, the first Norwegian label to "Villa
Marina" in which team there is Tommaso
Mastromatteo, Maestro AVPN. read more