Luca Di Massa

Qualification:

Pizzaiolo Verace

Registered by:

18/12/2014

Pizzeria:

+39 Italian Food

Eexperience:

Pizzeria Tonino Bologna
Pizzafest Nonantola 2014
Training AVPN

Pizzaiolo associato: Luca Di Massa

Would you like to become an AVPN pizzamaker?

The registration in the Pizza Makers Register is valid internationally

Regulation           Enrolment Form

AVPN Approved Suppliers


Gargiulo
Acunto Ovens
Molini Bongiovanni
Olitalia
Esmach
Solania
Denti Flours
Valoriani
Ferrara Forni
Agrigenus
Mecnosud
Grassi
Latteria Sorrentina
Cosma
Medaglia Forni
Molino Iaquone
La Fiammante
Cirio
Biocom
SITTA
Ciao Pomodoro
Spigadoro
Pizzastyle
 Del Prete Legnami
TERRAVIVA
Marra Forni
Molino Quaglia
Agugiaro - 5 Stagioni
Gimetal
Pasini
Molino Piantoni
Marana Forni
Polselli
Authentico
Perteghella
Inpact
Dalla Giovanna
Caputo
Euroiovine
Gerardo Di Nola
La Valle
MIRA SUD
Caseificio Buonocore BIEMME2
Ponticorvo
Cediform
Meking
 
 
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Registered Office: Associazione Verace Pizza Napoletana, Via dei mille 16, 80121 Napoli, Italia - C.F./P.IVA: 07801000634
Organizational headquarters and training school: Via Capodimonte 19a, 80131 Napoli, Italia
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