Pizzeria da Marco is the new home of true Neapolitan pizza.
The flavors of an old tradition, from the hands of a true Neapolitan Pizza-Chef, transmitted from generation to generation, come today in one and comfortable place, where a Neapolitan Pizza Oven dominates at the entrance, and the smell of original and genuine ingredients, invade the atmosphere.
(Vancouver, BC) - June 1889 is a significant month in the history of Italian cuisine. That’s when a humble Neapolitan tavern owner named Raffaele Esposito, won the praise of Margherita of Savoy, Queen of Italy, by serving her a local peasant specialty – a flatbread, which he designed in the colours of the Italian flag in honor of her visit to Naples. To create the red, green and white of the Italian flag, he topped the flatbread with simple, local ingredients - tomato sauce,...read more