The inspiration for Pizzeria Prima Strada stems from a passion for the authentic, fire-roasted pizzas born in Naples and found throughout Italy. For a century and a half, the pizza makers of Naples (or "pizzaioli" as they are known in their home town) have been producing unique mouth-watering pizzas using the freshest ingredients available. It is estimated nearly 7 million of these pizzas are produced in Italy every day.
Like the best neighborhood restaurants you'll find worldwide, Pizzeria Prima Strada is a labor of love. We felt what was missing in Victoria's culinary scene was a neighborhood pizzeria. A place you can walk to with your family and friends and have a great food experience. We wanted to create a warm, inviting environment where you can see your food being made and enjoy our version of a taste of Italy.
It is increasingly higher the group of AVPN pizzerias in Italy and
worldwide. With the "Pizzeria del Viale" of Modena we reached 535
members, but now we move to the faraway Norway, precisely on the cold sea of
Kristiansand to deliver, in May, the first Norwegian label to "Villa
Marina" in which team there is Tommaso
Mastromatteo, Maestro AVPN. read more