First Master Exams
The First Master on Neapolitan Pizza is finished last Monday with the final exam test. The four learners Salvatore gatta, Silvano Mazzella di Bosco, Gianluca Zito e Pasquale Caliolo passed brilliantly the tests and the AVPN staff is preparing the new Master that will start on Monday 25th of May 2009.
Wednesday 20 May 2009

AVPN Approved Suppliers


Valoriani
Revolve
Effeuno
Fritturista - Oleificio Zucchi
Dallagiovanna
Flo.it - Woody Briketts
ITS
Acetaia Bellei
Euroiovine
Ooni
Salumificio MEC Palmieri
San Benedetto
Nutras
Cediform
Molino Piantoni
Rega - Strianese
Cirio
Domino
Sokan
Diamond
Castello di Solfagnano
Molini Bongiovanni
Latteria Sorrentina
MP Forni
Frießinger Mühle
GLDM Food Concept
Ferrara Forni
Matese Funghi
Spigadoro
Authentico
MAM Forni
Macte Ovens
Forni Ceky
Robo - D'Amico
Izzo Forni
Molino Quaglia
Tecnomac
Gi.Metal
Caputo
Marra Forni
Gianni Acunto Ovens
Hot Dry Delivery
Napoli Caffè
Manna Forni
La Valle
Olitalia
Sorì Italia
Agugiaro - 5 Stagioni
Mecnosud
International Pizza Expo
Denti Flours
Minas Forno
Resto Italia
Molino Iaquone
Polselli
Guestplan
Jungle Juice
Ponticorvo
Ciao Pomodoro
La Fiammante
Rossogargano
Pasini
Inpact
Gargiulo
SudForni
Perteghella
MIRA SUD
Del Prete Legnami
Molini Fagioli
Rovagnati
Solania
Marana Forni
Forno Santo
Farinera Coromina
VTKFUL
Zanolli
Cosma
Italforni
KBirr
Goeldlin Collection
Molino Naldoni
Santo Babà
Grassi
Vitella
Molino Spadoni
Sunmix
 
 
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