The real neapolitan pizza in Germany
Like always, when one of our members take the
stage and get newspapers article and success, we fell proud of him and our effort to represent the neapolitan pizza seems easier and shining and we fell absolutely glad.
Carmine D'Elia works for the pizzeria 'La Pergola' in germany (our member since 2001 # 167) and he's very passionate and dip into real neapolitan pizza philosophy and togheter with the owner of the pizzeria Mrs. Josovic, who was born in germany but got a neapolitan heart and soul, jumped on the news because of their product: real neapolitan pizza made and prepared exclusively with ingredients imported from our land, the Campania land.
In the spot the newspaper 'A tavola' that dedicated the cover story to the 'Pergola'.
Congratulation.
Friday 17 September 2010

AVPN Approved Suppliers


Inpact
 Del Prete Legnami
Molini Bongiovanni
Denti Flours
Molino Quaglia
Meking
Molino Piantoni
Esmach
Gerardo Di Nola
Gargiulo
Manna Forni
Molino Iaquone
Acunto Ovens
Gimetal
Spigadoro
La Valle
Valoriani
Pasini
Pizzastyle
Solania
Grassi
Polselli
Ciao Pomodoro
MIRA SUD
Marana Forni
Agugiaro - 5 Stagioni
Olitalia
Cirio
Authentico
Latteria Sorrentina
Euroiovine
La Fiammante
Marra Forni
Il Faggetto SITTA
Perteghella
Di Vicino Forni
Cosma
Mecnosud
Dalla Giovanna
TERRAVIVA
Caputo
Ponticorvo
Cediform
Ferrara Forni
 
 
  • Tel/fax: +39 081 420 12 05 (Mon - Fri 10-13:30 / 15-18)
© Copyright 2019 Associazione Verace Pizza Napoletana | All rights reserved
Registered Office: Associazione Verace Pizza Napoletana, Via dei mille 16, 80121 Napoli, Italia - C.F./P.IVA: 07801000634
Organizational headquarters and training school: Via Capodimonte 19a, 80131 Napoli, Italia
Privacy Policy - Cookies Policy
Site protected by reCAPTCHA: Privacy - Terms