AVPN at Monterrey Universal culture Forum - December 2007
Scheduled to last till 8 December, the Forum pursues work started by the Barcelona Forum in Spain in 2004. It focuses on the three core concepts already present in Barcelona: sustainable development, cultural diversity and peace. But knowledge has been added as a fourth theme to the Monterrey Forum. Naples administration takes part at the Forum with all excellences and complexity of this wonderful city.
How could the "Authentic neapolitan pizza", the ambassador of the neapolitan culture in the world miss this special event? We are very proud to be there in Mexico for the Culture Forum with our master pizzaioli and the Sponsors (Solania Enterprice for San Marzano peeled tomatoes dop from San Valentino Torio, Molino Caputo for 00 flour, Sorì Italia for water buffalo milk mozzarella and Frantoi oleari for Campanian Extra-virgil olive oil) from the 4th to the 8th of december 2007 with two of our bricks wood fired oven and lots of neapolitan pizzas!!.
Naples is also porposed as candidate for the 2013 universal Forum.
Come at the Forum and enjoy the authentic neapolitan pizza.
Tuesday 04 December 2007

AVPN Approved Suppliers


MAM Forni
San Benedetto
Esmach
Rossogargano
Molini Fagioli
Marra Forni
Scugnizzonapoletano
International Pizza Expo
Rega - Strianese
Valoriani
Cediform
Hot Dry Delivery
Ferrara Forni
Perteghella
Manna Forni
Ooni
Grassi
Pagnossin
Acunto Ovens
Italforni
Cirio
Pasini
Goeldlin Collection
Olitalia
MIRA SUD
Fritturista - Oleificio Zucchi
Polselli
ITS
Latteria Sorrentina
Zanolli
Molino Iaquone
Marana Forni
SudForni
Del Prete Legnami
Farinera Coromina
Robo - D'Amico
Di Vicino Forni
Napoli Caffè
Molino Quaglia
Sokan
Inpact
Molino Naldoni
Ciao Pomodoro
Minas Forno
Revolve
Effeuno
Vitella
VTKFUL
Mecnosud
Dallagiovanna
Molini Bongiovanni
Cosma
Jungle Juice
KBirr
MP Forni
Gi.Metal
Flo.it - Woody Briketts
Denti Flours
Agugiaro - 5 Stagioni
Solania
Euroiovine
La Fiammante
Izzo Forni
Resto Italia
Ponticorvo
Molino Piantoni
Frießinger Mühle
Caputo
Matese Funghi
Forno Santo
Castello di Solfagnano
GLDM Food Concept
Gargiulo
Authentico
Sunmix
Spigadoro
La Valle
 
 
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