Booking Information
Neapolitan Pizza Maker For One Day

RESERVATION TERMS AND CANCELLATION POLICY


Please read carefully the reservation, payment, cancellation and modification rules indicated below.


RESERVATION AND PAYMENT


Each booking, after its confirmation, has the value of a contract in accordance with current Italian legislation. The contract is binding for those who make the reservation and for all other persons mentioned in it. It is possible to send a request for availability by e-mail or directly make the online purchase of the service on the pizzanapoletana.org website. After sending the reservation request, the customer will receive an email in which he will be asked to pay for the service. Once the payment has been received, the Associazione Verace Pizza Napoletana will provide the service. In case of any impossibility to provide the service, the Associazione Verace Pizza Napoletana will inform the Customer and will return him the paid amount.


CANCELLATION OR MODIFICATION OF RESERVATION


In order to provide a quality service, respecting the Customers and the organization of the service, cancellations and changes of the reservations are subject to charges. This policy is applied to groups and individuals who have booked through pizzanapoletana.org


CONDITIONS:


Cancellations:

  • For cancellations made more than 7 days before the beginning of the experience: total refund;
  • For cancellations made between 3 and 7 days before the beginning of the experience: cancellations subject to a fee of € 10.00 per person;
  • For cancellations made within 3 days before the beginning of the experience: there is no refund.

Late arrivals:

  • No refunds are provided in case of late arrival (after the beginning of experience).

Changes to this policy:
The terms of this policy may change at the discretion of the Associazione. In case of changes, the new policy is applied to all the experiences booked after the date and time of the relative publication on pizza napoletana.org.
For further informations please send an e-mail to experience@pizzanapoletana.org or call +39 0814201205


Last update: 2019/01/11

AVPN Approved Suppliers


Robo - D'Amico
MIRA SUD
Gi.Metal
Macte Ovens
Dallagiovanna
VTKFUL
Revolve
Molino Spadoni
Solania
Matese Funghi
Forni Ceky
La Fiammante
Santo Babà
Authentico
Jungle Juice
San Benedetto
Fritturista - Oleificio Zucchi
Molino Iaquone
Effeuno
Cosma
Hot Dry Delivery
Rega - Strianese
Molini Fagioli
Molino Naldoni
Diamond
Agugiaro - 5 Stagioni
KBirr
Molino Quaglia
Effedue
Sokan
Polselli
Salumificio MEC Palmieri
Grassi
Flo.it - Woody Briketts
Castello di Solfagnano
Caputo
Olitalia
Inpact
Marra Forni
Goeldlin Collection
Rossogargano
Acetaia Bellei
Farinera Coromina
Domino
Latteria Sorrentina
Spigadoro
Minas Forno
Resto Italia
Ferrara Forni
Ciao Pomodoro
Izzo Forni
Gargiulo
Nutras
Rovagnati
Euroiovine
Marana Forni
Manna Forni
Ponticorvo
Tecnomac
Molino Piantoni
MP Forni
Frießinger Mühle
Sorì Italia
International Pizza Expo
ITS
Ooni
Cirio
SudForni
Del Prete Legnami
Valoriani
GLDM Food Concept
Zanolli
MAM Forni
Sunmix
Napoli Caffè
Italforni
Pasini
Perteghella
Denti Flours
Forno Santo
Vitella
La Valle
Gianni Acunto Ovens
Guestplan
Cediform
Mecnosud
 
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Registered Office: Associazione Verace Pizza Napoletana, Via Capodimonte 19a, 80131 Napoli, Italia - C.F./P.IVA: 07801000634
Organizational headquarters and training school: Via Capodimonte 19a, 80131 Napoli, Italia
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