AVPN WebSchool

Neapolitan Pizza Maker for one day ON LINE

ON-LINE Neapolitan pizza maker for one day is an educational and interactive class founded to introduce the art of the Neapolitan Pizza Maker that is recognized by Unesco as the cultural heritage of humanity. A compelling and dynamic online lesson that presents the history and culture of the True Neapolitan pizza that aims to make participants live the experience of being a dough master. The course takes place in collaboration with OONI.

The online video lesson will be held:

  • at 3.30 pm (Italian time)
  • with 10 participants maximum.
  • The lesson will last 2 hours.

Lesson structure:

  • True Neapolitan Pizza history - duration 10 minutes.
  • Demonstrations carried out by participants that will learn how to manage the Neapolitan Pizza dough and any other raw materials - durations 50 minutes
  • Presentation of the dough made by participants and visual check by pizza expert - duration 20 minutes.
  • Pizza chef expert demonstration of the Neapolitan Pizza dough shaping and baking in a wood fire oven -duration 20 minutes
  • Tips and tricks for home backing - duration 20 minutes

The rate we offer is € 74.00 per person, and includes registration to the "Friends of the True Neapolitan pizza” club and participant certificate.

Maximum participants : 10
Duration : 2 hours
Adult price : €74

After your booking, we will send you an email with the ingredients you will need to prepare and the link with which you will need to connect on the days of the lesson.

The class is held in English at 15.30 (Italian Time)
For groups of 6 people and more, language assistant, time information, course duration, program and for any other queries please write to experience@pizzanapoletana.org

 

Teacher:
Peter Surace

Price:
€ 79,00



At the moment there are no available dates!
Contact us to know the next dates!

CONTACT US

AVPN Approved Suppliers


Jungle Juice
SudForni
Effeuno
Izzo Forni
Effedue
Zanolli
Minas Forno
Perteghella
Grassi
Sunmix
Guestplan
Molini Fagioli
Flo.it - Woody Briketts
Molino Iaquone
Polselli
Dallagiovanna
Tecnomac
Gargiulo
Diamond
Macte Ovens
Farinera Coromina
Agugiaro - 5 Stagioni
VTKFUL
Cirio
Olitalia
Matese Funghi
Cediform
Domino
Italforni
Latteria Sorrentina
Spigadoro
MIRA SUD
MP Forni
Napoli Caffè
Molino Piantoni
Pasini
Marana Forni
Vitella
ITS
Molino Quaglia
La Fiammante
Revolve
Rossogargano
Forni Ceky
Authentico
Salumificio MEC Palmieri
Santo Babà
Nutras
Marra Forni
Goeldlin Collection
Mecnosud
Ponticorvo
Manna Forni
Solania
Sorì Italia
Rovagnati
Castello di Solfagnano
Molino Naldoni
Inpact
Caputo
Frießinger Mühle
Denti Flours
Hot Dry Delivery
Fritturista - Oleificio Zucchi
Sokan
Rega - Strianese
International Pizza Expo
Valoriani
Del Prete Legnami
Forno Santo
Euroiovine
San Benedetto
Acetaia Bellei
Ferrara Forni
GLDM Food Concept
Cosma
Ooni
Molino Spadoni
Robo - D'Amico
Gianni Acunto Ovens
KBirr
Ciao Pomodoro
Gi.Metal
MAM Forni
La Valle
Resto Italia
 
© Copyright 2025 Associazione Verace Pizza Napoletana | All rights reserved
Registered Office: Associazione Verace Pizza Napoletana, Via Capodimonte 19a, 80131 Napoli, Italia - C.F./P.IVA: 07801000634
Organizational headquarters and training school: Via Capodimonte 19a, 80131 Napoli, Italia
Privacy Policy - Cookies Policy
Site protected by reCAPTCHA: Privacy - Terms