AVPN WebSchool

Web Masterclass about dough: from the verace (true) to alternative ones

Masterclass about dough: from the verace (true) to alternative ones is a high-profile and limited-numbered masterclass led by the Maestro Pizzaiolo Salvatore Santucci, that allows to acquire competence and high skills about the making of “Verace” dough with 00 flour and also learn how to use other kinds of flour.

 

The two-day technical study aims to train:

Those who are already in the pizzeria or restaurants sector;


- Those who participated to a Vera Pizza Napoletana (True Neapolitan Pizza) course.

The program is divided into 150-minute lessons that will be held for 2 consecutive days, during which the students will have the opportunity to interact in real time with the teacher to ask questions and constantly have clarifications.

To attend this course it is necessary to have a fast internet connection and it is strongly advisable to use a personal computer or a tablet with the Google Chrome browser installed.

Teacher:
Salvatore Santucci

Price:
€ 300,00



AVPN - Web Masterclass about dough: from the verace (true) to alternative ones
AVPN - Web Masterclass about dough: from the verace (true) to alternative ones
AVPN - Web Masterclass about dough: from the verace (true) to alternative ones

At the moment there are no available dates!
Contact us to know the next dates!

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Molino Iaquone
Cosma
International Pizza Expo
Scugnizzonapoletano
Pasini
Molino Casillo
Valoriani
Marra Forni
Di Vicino Forni
Minas Forno
Spigadoro
Jungle Juice
Inpact
Cirio
Gargiulo
La Fiammante
Molino Piantoni
Manna Forni
Marana Forni
Euroiovine
VTKFUL
Ponticorvo
Grassi
Il Faggetto SITTA
Dallagiovanna
Mecnosud
Esmach
Molini Fagioli
SudForni
Molino Quaglia
Sokan
Latteria Sorrentina
Napoli Caffè
La Valle
Ciao Pomodoro
Forno Santo
Olitalia
Pagnossin
Del Prete Legnami
Perteghella
Izzo Forni
Effeuno
Flo.it - Woody Briketts
Cediform
Molini Bongiovanni
Ferrara Forni
Vitella
KBirr
Gi.Metal
Polselli
MIRA SUD
Authentico
Denti Flours
Acunto Ovens
Solania
Agugiaro - 5 Stagioni
Ooni
ITS
Caputo
 
 
  • Tel/fax: +39 081 420 12 05 (Mon - Fri 10-13:30 / 15-18)
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Registered Office: Associazione Verace Pizza Napoletana, Via Capodimonte 19a, 80131 Napoli, Italia - C.F./P.IVA: 07801000634
Organizational headquarters and training school: Via Capodimonte 19a, 80131 Napoli, Italia
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