Begin in Barcelona the international trip of Vera Pizza Napoletana Champion 2024-2025.
The appointment to decide the first Spanish champion of Vera Pizza Napoletana is the 18th march at Alimentaria&Hostelco.
Starting from 10.30 the jury composed by Antonia Ricciardi, Ciro e Antonio Coppola, Salvatore De Rinaldi e Raffaele Baratto will evaluate the spanish pizza maker to choose the best to who will give the flights and stay to Naples for the finals of July 2025.
To reward the winners of the competition will be the main partner Molino Dallagiovanna e Sud Forni.
They are available only few seats, register on: https://champion.pizzanapoletana.org/it/eliminatorie
On the website you can have major information and consult the rules.
L’AVPN will be present for the whole duration of the expo, from the 18th to 21th March, situated to the stand Hall 7 Street D Stand 361. Among the initiatives in program:
Tuesday 19th March at 14.15 p.m. in Horeca Hub Hall 6 will be made La Vera Pizza Fritta with Antonia Ricciardi, Antonio e Ciro Coppola in collaboration with Le 5 Stagioni.
Thursday 20th March the day will see the performance of two events at 13.30 p.m. at Coffee, Baker 6 Pastry-Hall 7 where will show La Vera Pizza Napoletana with Antonia Ricciardi, Antonio e Ciro Coppola in collaboration with Molini Bongiovanni e SudForni.
At our stand you can have major information regarding amateur and professional courses, on the membership process, and on the vendor register.
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