First Master Exams
The First Master on Neapolitan Pizza is finished last Monday with the final exam test. The four learners Salvatore gatta, Silvano Mazzella di Bosco, Gianluca Zito e Pasquale Caliolo passed brilliantly the tests and the AVPN staff is preparing the new Master that will start on Monday 25th of May 2009.
Wednesday 20 May 2009

AVPN Approved Suppliers


Molino Naldoni
Rega - Strianese
Dallagiovanna
MAM Forni
Hot Dry Delivery
Ferrara Forni
Latteria Sorrentina
Polselli
Gianni Acunto Ovens
San Benedetto
Ponticorvo
Salumificio MEC Palmieri
Molino Spadoni
Macte Ovens
Resto Italia
Napoli Caffè
Grassi
Molino Quaglia
La Valle
Ciao Pomodoro
MP Forni
Izzo Forni
ITS
Molino Iaquone
Cirio
Denti Flours
Pasini
Pagnossin
Flo.it - Woody Briketts
International Pizza Expo
Mecnosud
Revolve
Effeuno
Perteghella
Sunmix
Marana Forni
Spigadoro
Zanolli
Euroiovine
Minas Forno
Valoriani
Gi.Metal
Italforni
Inpact
Solania
SudForni
La Fiammante
GLDM Food Concept
Molini Fagioli
Matese Funghi
Jungle Juice
Rovagnati
MIRA SUD
Olitalia
VTKFUL
Frießinger Mühle
Vitella
Goeldlin Collection
Manna Forni
Cosma
Farinera Coromina
Nutras
Molino Piantoni
Agugiaro - 5 Stagioni
Rossogargano
Sokan
Caputo
Castello di Solfagnano
Authentico
Marra Forni
Ooni
Del Prete Legnami
KBirr
Gargiulo
Molini Bongiovanni
Forno Santo
Robo - D'Amico
Cediform
Fritturista - Oleificio Zucchi
 
 
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