"CIBO A REGOLA D'ARTE": The Neapolitan Verace wins over Milan

Milan - It kicked off on Tuesday, May 19 in Milan, "Cibo a regola d’arte", the festival on good food organized by the Corriere della Sera, now in its third edition.


 Culture, tradition, creativity and innovation, but also people, places and memory. It took place in six days, from Tuesday 19th  to Sunday  24th of May, at the Triennale di Milano, which also hosted the exhibition Arts & Foods, the the only thematic area of Expo Milan 2015 held in the city.The Vera Pizza Napoletana was the star of one of the events with the highly popular fried pizzas by Gino Sorbillo and the innovative creations by Corrado Scaglione who performed in a show cooking very appreciated by the audience of fans, foodies and journalists. Still during the festival was presented by Massimo Di Porzio, the book "Water, yeast, salt and passion '. A large book, also available in English, full of photos that tells the story of the true Neapolitan pizza through the memories, the dreams, the recipes, the passion of the families of pizza makers who made the Verace so popular worldwide.


Friday 29 May 2015

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Resto Italia
Molino Naldoni
Frießinger Mühle
Denti Flours
ITS
Fritturista - Oleificio Zucchi
Marra Forni
Caputo
Agugiaro - 5 Stagioni
Robo - D'Amico
Solania
Marana Forni
KBirr
Nutras
Ciao Pomodoro
Goeldlin Collection
Latteria Sorrentina
Effeuno
International Pizza Expo
Ponticorvo
VTKFUL
Ferrara Forni
SudForni
Cirio
Authentico
Salumificio MEC Palmieri
San Benedetto
MIRA SUD
Dallagiovanna
Izzo Forni
Sokan
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Polselli
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Jungle Juice
Molino Piantoni
Cosma
Vitella
Revolve
Cediform
Tecnomac
MP Forni
Matese Funghi
Rossogargano
Sunmix
Napoli Caffè
Manna Forni
Pasini
MAM Forni
Castello di Solfagnano
Rega - Strianese
Olitalia
Grassi
Inpact
Macte Ovens
Minas Forno
Molino Spadoni
GLDM Food Concept
Molini Bongiovanni
Gi.Metal
Del Prete Legnami
Sorì Italia
Zanolli
La Valle
Gianni Acunto Ovens
Diamond
Acetaia Bellei
Hot Dry Delivery
Italforni
Molino Quaglia
Molini Fagioli
Valoriani
Domino
Flo.it - Woody Briketts
Perteghella
Forni Ceky
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Ooni
Forno Santo
La Fiammante
Mecnosud
 
 
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