Leafing through the Register of Suppliers: Agrigenus


Founded in 2005, Agrigenus is a cooperative that promotes the production of the each member who for several generations dedicated to the cultivation of typical products from Campania. The research and constant innovation, together with the adoption of production rules even more strict than those required by official public authorities, allow a high quality production.

  Agrigenus belongs to the "Slow Food Presidia" that brings together gastronomic excellences produced respecting  tradition and environmental sustainability. The land used have vulcanic origin and is very deep, soft, with a good amount of organic material. Through the use of integrated production techniques, natural resources are valorised, and chemical substances are drastically reduced. The result: huge benefits both for the Protection of the Environment and for the health of the consumer.

Further information here: http://www.agrigenus.com/


Wednesday 26 June 2013

AVPN Approved Suppliers


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Gerardo Di Nola
Agugiaro - 5 Stagioni
Cosma
Meking
Solania
Esmach
Molino Piantoni
Euroiovine
Gargiulo
Manna Forni
Cirio
Caputo
Grassi
Denti Flours
Mecnosud
Marana Forni
La Fiammante
Molini Bongiovanni
 Del Prete Legnami
Forno Santo
Dalla Giovanna
Di Vicino Forni
MIRA SUD
Spigadoro
Cediform
Perteghella
Olitalia
Pasini
Molino Iaquone
Marra Forni
Polselli
Il Faggetto SITTA
Ponticorvo
Authentico
Inpact
Latteria Sorrentina
Ferrara Forni
La Valle
Valoriani
Molino Quaglia
 
 
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