AVPN World: More and more great Veraci Pizza makers
It is increasingly higher the group of AVPN pizzerias in Italy and
worldwide. With the "Pizzeria del Viale" of Modena we reached 535
members, but now we move to the faraway Norway, precisely on the cold sea of
Kristiansand to deliver, in May, the first Norwegian label to "Villa
Marina" in which team there is Tommaso
Mastromatteo, Maestro AVPN. » read more
Italian Day at NATO NATO BASE - NAPLES - LAGO PATRIA - June 5, 2015 - It 's just the second
year that the Military NATO Base celebrates in the new citadel of Lago Patria,
the traditional yearly "Italian Day" yearly. A great event that
promotes, exclusively for military and their families coming from 22 countries
of the world detached in Naples, the historical, gastronomic and cultural
excellences of Campania. » read more
The focus of our Training course is on the practice and on the skills development for the manipulation of the pizza. For this reason after the theoretical lectures
we organize group and individual practical work.
The program is intended to transmit the essential concepts to understand the qualified artisanal work and to learn the Neapolitan technique.