AVPN World: More and more great Veraci Pizza makers


It is increasingly higher the group of AVPN pizzerias in Italy and worldwide. With the "Pizzeria del Viale" of Modena we reached 535 members, but now we move to the faraway Norway, precisely on the cold sea of Kristiansand to deliver, in May, the first Norwegian label to "Villa Marina" in which team there is Tommaso  Mastromatteo, Maestro AVPN.



During the same month we came back to Italy, in San Dona di Piave,at Piazza Indipendenza, where once there was the Caffé Grande, there is now a Pizzeria Verace. We’re talking about "Nonna Giovanna" whose name is dedicated to the great-grandaughter of Luigi called "Scignatella" that in the late nineteenth century already used to move around the streets of Naples with its popular pizzas.

It was instead given to the Pizzeria "' O Scugnizzo", in the historic center of Arezzo, the label no. 538: the second one certified with the gas oven in the world. In addition to an excellent verace you can admire the frescoes of the "Legend of the True Cross" by Piero della Francesca just a few steps from the pizzeria.

On May 22 an intercontinental flight to deliver the next label to "Queen Margherita Of Savoy", in Cronulla in the southern suburbs of Sydney: the first pizzeria AVPN in Australia where we find Giulio Abussi, tutor of the Association for two years. The same continent for "Crown Gradi" that in the city of Southbank, region Victoria (Oceania), follows close behind the recognition of Queen Margherita.

Back to Italy in the veracissima Naples, Salvatore De Rinaldi gets the second label AVPN for the new versatile restaurant, the B-Zone in Quarto while the newly born society of the well known Salvatore Santucci and Giovanni Improta is launching, in Pozzuoli, a new ambitious project with the pizzeria and dough lab "Ammaccamm".

But, to complete the list of newcomers, we must go back to Australia, where the pizzeria "Double Zero" gains, after a few days from the fellow countrymen, the third certification of AVPN.


Wednesday 10 June 2015

AVPN Approved Suppliers


Gi.Metal
Revolve
Perteghella
Minas Forno
Robo - D'Amico
Rega - Strianese
Izzo Forni
Latteria Sorrentina
Farinera Coromina
Salumificio MEC Palmieri
Goeldlin Collection
Rovagnati
Pagnossin
MAM Forni
Jungle Juice
Marana Forni
Resto Italia
Solania
Flo.it - Woody Briketts
ITS
Ciao Pomodoro
Manna Forni
VTKFUL
Inpact
Marra Forni
Esmach
Effeuno
Grassi
Italforni
International Pizza Expo
MP Forni
San Benedetto
Nutras
Di Vicino Forni
La Valle
Hot Dry Delivery
Denti Flours
Fritturista - Oleificio Zucchi
Valoriani
GLDM Food Concept
KBirr
Sunmix
Frießinger Mühle
Cirio
Ferrara Forni
Rossogargano
Molino Piantoni
Ooni
Gargiulo
Olitalia
Napoli Caffè
Pasini
La Fiammante
Mecnosud
MIRA SUD
Authentico
Molini Fagioli
Forno Santo
Molino Iaquone
Scugnizzonapoletano
Cosma
Ponticorvo
Sokan
Molino Quaglia
Spigadoro
Molino Naldoni
Agugiaro - 5 Stagioni
Polselli
Dallagiovanna
SudForni
Vitella
Molini Bongiovanni
Castello di Solfagnano
Matese Funghi
Euroiovine
Del Prete Legnami
Caputo
Cediform
Zanolli
Gianni Acunto Ovens
 
 
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