The Extra Training is either for everyone who has just attended the training Vera Pizza or who wants to improve the Neapolitan technique.
This intensive training of 5 days deals with the improvement of Margherita and Marinara pizza’ s technique of baking (more pizza in the wood oven)
the preparation of vegetables, and last but not least the making and control of more complex pizzas with special attention to calzone
Teacher:
Istruttore AVPN
Next dates
Monday 14 December 2026
Monday 01 February 2027
Price:
€ 500,00 + Iva
Price for AVPN members:
€ 500,00 + Iva
Price for AVPN students:
€ 500,00 + Iva
Language assistant:
€ 0,00 + Iva
In collaboration with:
Robo D'Amico
Fields with * are mandatory